Saturday, February 2, 2008

In the beginning....

This blog is being created in response to the popular media which, for understandable reasons, refuses to take a stand about Bloomington restaurants. On the one hand, we understand that a single bad review in a popular magazine might significantly undermine a restaurant, perhaps unconscionably. But at the same time, as recent Bloomington transplants, we are anxious for a place to hear legitimate exchange about the merits of various restaurants. Truly, we ask--how much money must we waste trying out different lack-luster joints before we stumble onto our favorites? It seems time to create a site for foodies to unite!

Our goal in this blog is to share reviews (and hope others will chime in with theirs). We often revisit restaurants, and change our minds—everyone has a bad night, right? The scale that we use in our reviews is a complex mélange of three important factors: Quality of food, cost of meal, and atmosphere (involving décor and service).

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